Ginetic’s complexity lies in the separate distillation of each botanical in our Charentais stills, after maceration of the ingredients in 40° neutral grain alcohol. We keep our marvelous recipe a secret from jealous types, but we’ll reveal some of the botanical treasures that give Ginetic its subtle notes of berries, herbs and spices: juniper, Jamaican pepper, lemon peel, Spanish coriander, angelica and cinchona bark. Its unique flavors will surely inspire mixology enthusiasts.
Ginetic Dry Gin expresses fresh citrus, with heavy notes of juniper on the nose, as well as rose, pepper, botanicals, cinnamon, and cedar. The palate is supple with an explosion of flavors and a spicy finish. Enjoy it in a long drink and let the bubbles enhance the discovery.